Misto has been used for years by Home cooks who like to control the amount of oil They use. The sprayer is designed with the health-conscious cook in mind and is perfect for low fat/high Flavor cooking, grilling, sautΓ©ing, roasting and basting. Misto is ideal for spraying olive oil on salads, pasta, veggies, breads, pizza, chicken, beef and fish. Buy one for each of your favorite oils; great for vegetable, olive, canola and more. Refill and reuse again and again! ; The non-aerosol sprayer doesn’t use chemical propellants, and it’s refillable, so no more throwing cans away to end up in landfills. Misto is BPA-free. Please note, threading the cap on incorrectly allows air to escape and in turn does not allow the bottle to build up pressure to spray.
- MISTO is a reusable oil spray and mister bottle that gives you the convenience and health benefits of typical aerosol sprayers but in a more healthy, economical and environmental way
- Fill MISTO with your favorite oils, vinegars, lemon and lime juice, sherry, or marsala wine. Great for dressing salads, breads, or cooking
- Easy-to-use pump style cap features a 2-step operation: simply pump the container, then and press the valve on the pressurized sprayer for an even mist
- Environmentally friendly, the non-aerosol sprayer doesn’t use chemical propellants, and it’s refillable, so no more throwing cans away to end up in landfills
- MISTO is BPA-free – threading the cap on incorrectly allows air to escape and in turn does not allow the bottle to build up pressure to spray


















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I.R.Stamper –
I make grilled cheese sandwiches a lot. A LOT! And I’m on a constant diet, so I don’t use butter, mayo, or any other high calorie fats on my bread… but I still want that lovely browning of my bread and the nice crunch that you just don’t get if you use nothing on the bread. I ruined my Foreman grill by using Pam to spray my bread with (it works great, by the way), so recently purchased another one grill, a small one just perfect for making one sandwich. And since it’s the propellent in the Pam that causes the grill’s surface to get a build up on it (and completely removes any non-stick properties!) I decided I needed an oil sprayer, so I could use my own oils. I’ve tried a few, but they all SAID they sprayed the oil, but it came out in a stream. That not only doesn’t work for making grilled sandwiches, it also doesn’t coat a pan nicely with just a few quick sprays! I saw the Misto sprayers, and figured it was my last try. If they didn’t work, I’d just have to ruin more grills, I am NOT giving up my favorite sandwiches. The bottles arrived, I cleaned them, filled them with canola and olive oil, and proceeded to make a grilled sandwich, hoping against hope that I would get an actual spray this time, and not a stream. THEY WORK WONDERFULLY! I do suggest that you read the directions, because it’s actually important that after using you loosen the collar and let the remaining air out. This allows the oil to drain from the plastic tube, and prevents the oil buildup in the sprayer that can clog it very quickly on you. I’ve been using mine for a few weeks now, and there is absolutely NO build up yet, they still spray perfectly. I am extremely pleased with these! They’re even attractive, and look nice on the counter when I forget to put them back in the cabinet! I’m very happy with this purchase, and I do recommend them for anyone that wants a spray and not a stream from their oil sprayers! I give them 2 thumbs up!
Goofball –
I’ve had mine for over a month and nothing to get bend out of shape about. Sometimes the spray head stays depressed and the spray dies out. Pop the top, use your fingernails to pull the spray head up and give it a little twist. Reassemble and pump. Sometimes it sputters and sometimes it’s a fine mist. Both work for me as both spread the liquid. I mainly use mine when smoking pork butt and pork ribs. I put in some apple juice, pump it up and finely coat the crust every 20-30 minutes during the smoke.Oh, and I clean it frequently to avoid clogs. I bought a 2 pack and the second is still sitting in the box. While I wish it always gave a strong, fine mist I know that’s not going to happen every time so I don’t fret over it. I’m not a fan of tossing spray cans in the trash so I’ll keep cleaning the Misto and hope for the best.
Cynthia J. Kilcoyne –
This oil mister has a nice wide opening through which you can add the oil. The lid is easy to remove and to return once oil has been added. The pump works, but does not last very long once the button is depressed to release the mist. When the misting stops, oil comes out very quickly making small puddles on the baking tray or pan.
bluebonnet4u –
Seems to Be a little difficult to pump up after Iβve used it for the fourth time. However release the pressure start over and works fine looks nice on the kitchen counter
Ron Stonecastle –
If you love your Air Fryer as much as I do, you need something to evenly coat your food with a light mist of oil without bathing them in it. This will handle it nicely. And with the air pressure spray instead of a pump, it’s much more consistent.
D Burleson –
I had trouble spraying because of the strength in my hand, I did not like the idea of having to pump so often while using
Carla –
This is better than buying the pan sprayers, and it save you money. Buy more than one and label them with your favorite oils, you can’t go wrong. Would buy again and again.
BORT99 –
Saves on oil! Big money saver