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Brand new 🎉 The Big Cheese Making Kit The Big Vegan Cheese Making Kit | Make 6 Easy Vegan And Gluten-Free Cheeses For All Occasions | Fast, Fresh Homemade Cheese | Includes A Recipe Book And Ingredients, 22oz 😉
Original price was: $29.00.$23.20Current price is: $23.20.
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- Brand: The Big Cheese Making Kit
- Flavor: Cheesy
- Unit Count: 1 Count
- SAY CHEESE 6 DIFFERENT WAYS — Why choose one when you can have six? Our cheese making kit is packed with all the ingredients you need for homemade mozzarella, ricotta, mascarpone, halloumi, Greek-style cheese, parmesan — enough to make 20 batches!
- WHAT’S INSIDE — Simple enough for even the least skilled cook (really)! The Big Vegan Cheese Making Kit includes organic sea salt, anhydrous citric acid, agar powder, tapioca, nutritional yeast, dried basil, drip paprika, lemon pepper, thermometer and step-by-step instructions.
- THE CHEESIEST GIFT — We know there’s a foodie and cheese-lover in your life who will love this gift — or someone who really needs to make themselves useful in the kitchen. The cheese kit is vegan and gluten-free, the ingredients have a 1-year shelf life, and the results will impress friends and family.
- BIG CHEESE: The Big Cheese Making Kit was molded out of our curiosity to see if we can make cheese ourselves. We wanted something that didn’t require fancy equipment or aging the cheese for 5 years under the stairs! And so our research — and lots of trial and error — lead us to create cheese kits that are simple, quick and delicious.
8 reviews for Brand new 🎉 The Big Cheese Making Kit The Big Vegan Cheese Making Kit | Make 6 Easy Vegan And Gluten-Free Cheeses For All Occasions | Fast, Fresh Homemade Cheese | Includes A Recipe Book And Ingredients, 22oz 😉
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Lesley –
Perfect for anyone who’s had to give up or has decided to forgo dairy, but misses eating cheese. Easy to follow directions and simple recipes—all nut-based—AND it tastes good!
Marcella –
I bought the vegan kit and the dairy kit and I’m absolutely stoked to give both a try. Artisanal vegan cheese is hard to come by to begin with, and not all vegan cheeses are winners, so I’m optimistic about this kit simply because it’s so comprehensive. So much is included like all the tools and a recipe book with recipes for how to make the cheese AND what to make with the cheese! The only things YOU, the cheesemaker, have to provide is the almond milk and the cashews or macadamia nuts. Plus, the packaging is recyclable which is all the more cool! There’s so much I didn’t know about vegan cheese so I can’t wait to see exactly how it’s made.Edit:Finally made some vegan ricotta and it definitely holds up! Just make sure you plan in advance since you have to soak the nuts overnight or boil them before using. Definitely a fun activity with a great payoff!
Hndn –
I am vegan and I miss cheese a lot. I bought this product very recently to help me to prepare cheese at home and I understand that it will never be like real cheese. This is only to suppress the cheese emergency. The first cheese I tried was Cypriot (Halloumi) cheese. It requires 2 and 3/4 cups of cashew. I found it a little too much but followed the recipe. After adding the almond milk it did not blend, because there was too much cashew. I still followed the recipe, but, it was too tough dough at that moment, it was so hard to stir it. I almost wanted to knead it like bread dough. Anyway, I finished and cooled down. The other morning we tried it. It was just a cashew paste. I believe there was something wrong. I will try with less cashew next time (half of it) and update here. I will also try the other cheeses and will update here.By the way; I am a chemist. When it comes to following a recipe, I really trust my 15 years of lab experience. I will figure out the problem and update you.
Amazon Customer –
Being familiar with vegan cheese and cheese making, I found this a bit disappointing as I already had everything in my pantry.
Phyllis –
Loved this as a first step to making cheese without being intimidated by all the ingredients. I made ricotta and mozzarella and used it to make sauteed spinach stuffed shells. It was delicious!!!
Michelle Quillen –
I bought this as a gift for my vegan manager at work who was my Secret Santa gift recipient. We opened presents at a lunch and the table laughed because it was definitely catered to his dietary preferences… although he mentioned some time later he wasn’t a fan of cheese, and I’m guessing that’s why I never found out if he actually tried it. Fortunately the box and packaging is nice enough to regift that if your recipient doesn’t want to use it, it won’t be pawned off for looking cheap or corny. CORN.
Belinda G –
Great gift and great idea for a vegan or anyone who cannot eat dairy.
John kieran –
This was a gift and they love it.